![]() Creamistry also serves liquid nitrogen ice cream in affogatos, soda nitro floats and parfait-like “creations.”įatamorgana Gelato is an Italian import that serves the Valley’s best gelato. Katyna Mercenari teamed with Rome-based founder Maria Agnese and has creative license over Fatamorgana’s 60+ bins-many filled with seasonal flavors. I paired “premium” black cherry with shaved almonds and crushed walnuts. Eat from a standard cup or upgrade to a waffle bowl, brownie bowl or chocolate bowl. ![]() Pile your ice cream with a wide variety of toppings and sauces. Build 30 different flavors from options such as “Coffee & Teas” like matcha, “Nutty” options like roasted pistachio and “Cereals” like Fruity Pebbles. Start by choosing a size and base: rich, creamy “premium” dairy, organic dairy, nondairy coconut milk or water-based sorbets like blood orange, green apple and mango. Their new Woodland Hills outpost features four white machines that look like stand mixers but unleash swirls of liquid nitrogen smoke that create creamy ice cream in an instant. Creamistry is a fast-growing chain that churns liquid nitrogen ice cream and allows customers to craft their own concoction. Creamistry creates custom ice cream in a liquid nitrogen swirl.
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